Details Category: Let´s go eating! Hits: 104
- Gigli pasta
- kebab skewers
- 1 small carton of cooking cream
- grated Parmesan cheese
- Cook the pasta in water with a little salt. Let cool.
- Place the dough sticks skewers by colors.
- Heat the cream with a little nutmeg and salt.
- Put the sauce in a bowl and sprinkle over the grated cheese.
- Serve the skewers on top bowl and to bathe in the sauce!